Company Information
| Number of Employees: | 20 to 49 |
|---|---|
| Years in Business: | 10 or More Years |
| Annual Revenue: | $1 to 2.5 Million |
Lines of Business
- SIC 1: 5812001 Restaurants
- SIC 2: 5812025 Carry-Out Food
- SIC 3: 5812015 American Restaurants
- SIC 4: 5812028 Japanese Restaurants
Credit Information
95/ Excellent
Suggested Credit Capacity: $6,000
Executive Contacts (2 Available)
| Name | Title | Phone | |
|---|---|---|---|
Vivian Le |
Manager | ||
Cristobal Becerra |
Manager | cristobal.becerra@osaka-cuisine.com |
Executive Contacts (2 Available)
Vivian Le
Manager
Cristobal Becerra
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