Company Information
| Number of Employees: | 20 to 49 |
|---|---|
| Years in Business: | 10 or More Years |
| Annual Revenue: | $2.5 to 5 Million |
Lines of Business
- SIC 1: 5812001 Restaurants
- SIC 2: 5812011 Mexican Restaurants
- SIC 3: 5812025 Carry-Out Food
- SIC 4: 5812002 Fast Food Restaurants
Credit Information
100/ Excellent
Suggested Credit Capacity: $6,000
Executive Contacts (4 Available)
| Name | Title | Phone | |
|---|---|---|---|
Daniel Waters |
Manager | d.waters@chipotle.com | |
Josh Troutman |
Manager | j.troutman@chipotle.com | |
James Caustrita |
Other Contacts | jcaustrita@chipotle.com | |
Sophia Clarke |
Other Contacts | sclarke@chipotle.com |
Executive Contacts (4 Available)
Daniel Waters
Manager
d.waters@chipotle.com
Josh Troutman
Manager
j.troutman@chipotle.com
James Caustrita
Other Contacts
jcaustrita@chipotle.com
Sophia Clarke
Other Contacts
sclarke@chipotle.com
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